
Allmendhubel家庭乐趣包括火车票和午餐
有效性: 一整天
从另一个角度体验策马特的美食优势。探访多个厨房的幕后,享用本地菜肴。
从另一个角度体验策马特的美食优势。探访多个厨房的幕后,享用本地菜肴。
时间长度
3 小时
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会面点
冬季:国家酒店,马特街39号,3920采尔马特
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三道菜菜单
三杯瓦尔州葡萄酒
一杯咖啡
消化酒
前往其他餐厅的出租车
惊喜礼物
额外饮料
采尔马特拥有丰富的美食文化,您可以在许多绝佳的餐厅中发现这点。在此行程中,您将有机会体验三种不同的菜系。您可以获得独家的幕后视角,近距离观察主厨的烹饪过程,并在私密的环境中享用这些菜肴。
实用信息:
夏季:
冬季:
冬季:国家酒店,马特街39号,3920采尔马特
夏天:米拉博餐厅,u. Mattenstrasse 12-14, 3920 采尔马特,瑞士
1 评估
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I was very disappointed about this tour. Upon arrival, we met the first chef. Very nice man. He showed us the kitchen but nothing was cooking. We toured a kitchen and refrigerator. We we served a piece of quiche. We were then put in a taxi and dropped off at the beginning of the tunnel to Sunnega. We were not given clear directions to an elevator and where to go. We finally arrived at the Corvo hotel. The manager and girls in the kitchen were outstanding. They seated us at the bar where we could see the kitchen. They prepared and explained the foods being served. Lovely experience. We were then given directions to find our way to the 3rd kitchen. We were seated inside the kitchen at a small table inwhich we stood (no chairs). We spoke to the chef. He prepared perch. No wine served. They were cleaning up and kitchen was shutting down. We were then told to walk to the next restaurant. Upon arrival, we were brought downstairs into the wine cellar. This was lovely. The dessert chef made a cheesecake and we were served a dessert wine as well as coffee. I was disappointed in the fact that we had to transport ourselves and did not have a taxi transporting us. After a day of skiing, we were tired and understood that transportation was included. The food was disappointing. The only food that we enjoyed was Bazaar. I paid $400.00 and expected an exceptional tour.
Alda M
há 3 anos